I didn't have a tub big enough to put the whole salad in so I transported it in its constituent parts and constructed it in situe. The salad was chicken, bacon & avocado and had a lemon & mustard seed salad dressing and some gluten free croutons. The snacks you can see for yourselves! I gave my colleague a bit of the avocado to try coz she'd never had it. She's in her forties but clearly grew up in 1950 or something! I poached the chicken but wasn't very impressed; think I'll stick to baking it.
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